Saturday, June 28, 2014

Bedford Falls Cheese Ball

I got this recipe from an It's a Wonderful Life recipe book years and years ago -- I think I re-titled it myself.  It's the first cheese ball recipe we ever made, and even though we've branched out considerably of late, this is still my favorite.

Bedford Falls Cheese Ball

2 (8 oz) pkgs spreadable cream cheese -- softened
1 cup shredded Cheddar cheese
2 small onions -- finely chopped
2 slices ham -- finely chopped
1/2 tsp garlic powder
2 Tbsp green bell pepper -- finely chopped
1 cup walnuts -- chopped

 In a large bowl, mix all ingredients except the walnuts; cover with plastic wrap, and chill for 1 hour. Form cheese mixture into ball and roll in walnuts. Serve with crackers or veggies.

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