These are seriously amazing. My hubby made them for the first time this morning -- he found the recipe here yesterday while looking for low-fat, low-sodium recipes to make for me while I recover from having my gallbladder removed. We thought these couldn't possibly work because they have no eggs, but they are delicious!!!
Easiest Pumpkin Muffins Ever
1 yellow cake mix
1 can pure pureed pumpkin (not pumpkin pie mix)
Mix together. Put in muffiin tins. Bake at 350 for 20 to 25 minutes.
Makes 12 regular muffins.
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