Tuesday, December 16, 2014

Black Bean Slaw with Soy Ginger Dressing

Tangy and crunchy, with a pretty unique flavor.

Black Bean Slaw with Soy Ginger Dressing

1 can Black beans -- drained and rinsed
1 bag Coleslaw mix
2 Granny Smith Apples -- chopped
1 Red Pepper -- chopped
3 1/2 tbsp. Cider vinegar
2 Tbsp. Soy sauce
2 Tbsp. Oil
1/2 tsp. Ginger
2 tsp. Honey
1/4 tsp. Pepper

 In a huge bowl, combine beans, cole slaw mix, apple, and red pepper. In a seal-able container, add remaining ingredients, seal, and shake well to mix. Pour over veggie mix and toss to coat.

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